Wood-fired · Seasonal · Natural wine

Rooted in fire & flavour.

Fern & Ember is a neighbourhood kitchen where embers glow, vegetables char, and every plate tells the story of the season.

Grilled meat over fire Seasonal dish plating Restaurant interior with warm light
Since 2021

Honest food, cooked over embers.

We built Fern & Ember around a single hearth. Our menu shifts with the market, but the philosophy stays — source thoughtfully, cook simply, and serve generously.

From charred greens to slow-smoked meats and hand-rolled pastas, everything carries a touch of smoke and a lot of care.

Fire, season, community.
Chef preparing vegetables Wood-fired oven Fresh ingredients on counter
Dining with us

Find your corner

Whether it's a quick glass at the bar or a long dinner in the greenhouse, there's a seat for every mood.

Bar counter with stools
The Hearth Bar

Smoke & Sip

Seasonal cocktails, natural wines and bar snacks right next to the fire.

Dining room with warm lighting
Main Dining Room

The Long Table

Our signature shared menu — five courses, designed for conversation.

Chef's counter view
Chef's Counter

Front Row

Six seats facing the hearth. Watch the fire, taste the process.

Reservations

Join us by the fire.

We hold a few bar seats for walk-ins each night. For larger groups or private events, reach out directly — we'd love to host you.

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Find us42 Ember Lane · Old Mill District
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Reservations+1 (800) 555-0199
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HoursWed–Sun · 5 PM – late